Kakheti (Georgia)

Kakheti: Georgia’s Wine Paradise

Kakheti, nestled in eastern Georgia, is the heartland of the country’s 8,000-year-old winemaking tradition. This region boasts picturesque landscapes, dotted with ancient monasteries and vineyards stretching as far as the eye can see.

Towns and Villages

Telavi, the capital of Kakheti, serves as an ideal base for wine tours. Its charming old town and bustling market offer a glimpse into local life.

Sighnaghi, known as the “City of Love,” perches on a hilltop with stunning views of the Alazani Valley. Its cobblestone streets and colorful houses make it a must-visit destination.

Wine Producers

  • Pheasant’s Tears: Renowned for natural wines made in qvevri (traditional clay vessels)
  • Chelti Winery: Offers a blend of modern and traditional winemaking techniques
  • Schuchmann Wines: Features a stunning tasting room with panoramic views
  • Khareba Winery: Houses a unique wine tunnel carved into the Caucasus Mountains

Accommodations

For a luxurious stay, book a room at Lopota Lake Resort & Spa, offering vineyard views and wine-themed spa treatments.

Chateau Mere in Telavi provides a charming, boutique experience with its own winery on-site.

Budget-conscious travelers can enjoy the hospitality of local guesthouses, such as Sighnaghi Guest House, where hosts often share homemade wine.

Dining

Pheasant’s Tears Restaurant in Sighnaghi pairs natural wines with traditional Georgian dishes.

In Telavi, Bravo offers a modern take on Kakhetian cuisine, featuring locally sourced ingredients and an extensive wine list.

Don’t miss the opportunity to experience a supra (traditional Georgian feast) at a local family’s home, arranged through tour operators or guesthouses.

Wine Shops & Bars

Explore Vinotheca in Telavi for a curated selection of local wines and tasting events.

Visit Wine Cellar Khareba in Kvareli to sample wines in a unique tunnel setting.

Schuchmann Wine Bar in Sighnaghi offers panoramic views with your wine tasting experience.

Other Shops

Browse Telavi Bazaar for local crafts, spices, and traditional Georgian sweets.

Pick up handmade ceramics and textiles at Sighnaghi Market.

Visit Tsinandali Estate gift shop for wine-related souvenirs and local artisanal products.

Attractions

Explore the Alaverdi Monastery, a 6th-century complex with its own winery.

Visit the Tsinandali Estate, former home of poet Alexander Chavchavadze, now a museum and winery.

Discover the Gremi Citadel, a 16th-century architectural complex with stunning views.

Events

Attend the Rtveli grape harvest festival in September for traditional winemaking experiences.

Experience the New Wine Festival in May, showcasing the region’s latest vintages.

Join the Tushetoba celebration in August for local music, food, and wine.

Appellations

Tsinandali: Known for its white wines, primarily made from Rkatsiteli and Mtsvane grapes.

Kindzmarauli: Produces naturally semi-sweet red wines from Saperavi grapes.

Kakheti: The largest wine region, encompassing various micro-zones and styles.

Grape Varieties

Kakheti’s unique terroir supports a diverse range of grape varieties. Saperavi dominates red wine production, while Rkatsiteli leads white wine cultivation.

  • Reds: Saperavi, Tavkveri, Cabernet Sauvignon
  • Whites: Rkatsiteli, Mtsvane Kakhuri, Kisi, Khikhvi

Main Wine Styles

Kakheti produces a wide array of wine styles, from traditional to modern. Qvevri wines, fermented in clay vessels, offer a unique tasting experience.

  • Dry reds: Bold Saperavi wines
  • Dry whites: Crisp Rkatsiteli and aromatic Mtsvane
  • Amber wines: Extended skin-contact white wines
  • Sweet wines: Late harvest and fortified styles

Food Specialties

Kakhetian cuisine complements the region’s wines perfectly. Mtsvadi (grilled meat skewers) and khachapuri (cheese-filled bread) are local favorites.

  • Churchkhela: Grape juice-dipped nuts on a string
  • Khashlama: Slow-cooked lamb stew
  • Chakapuli: Herbed lamb or veal stew
  • Tklapi: Fruit leather made from local fruits

Drives & Walks

Explore Kakheti’s scenic landscapes and historic sites. The Kakheti Wine Route offers a comprehensive tour of the region’s wineries.

  • Sighnaghi to Telavi: Picturesque drive through wine country
  • David Gareja Monastery Complex: Hiking trails with cave monasteries
  • Vashlovani National Park: Nature walks and wildlife spotting
  • Nekresi Monastery: Scenic hike to an ancient monastery

Itineraries

3-Day Wine Tour

Immerse yourself in Kakheti’s wine culture with this compact itinerary:

  1. Day 1: Explore Sighnaghi, visit Pheasant’s Tears Winery
  2. Day 2: Tour Tsinandali Estate, taste wines at Shumi Winery
  3. Day 3: Discover Telavi, experience traditional winemaking at Twins Wine Cellar

5-Day Kakheti Adventure

Combine wine tasting with cultural exploration:

  1. Days 1-2: Follow the 3-day wine tour itinerary
  2. Day 3: Hike David Gareja Monastery Complex
  3. Day 4: Visit Gremi Citadel, explore Kvareli’s wine tunnel
  4. Day 5: Relax at Lopota Lake, enjoy a farewell dinner in Telavi

Getting There & Around

Kakheti is easily accessible from Tbilisi, Georgia’s capital. Rental cars offer flexibility for winery visits.

  • By car: 1.5-2 hour drive from Tbilisi
  • By marshrutka (minibus): Regular departures from Tbilisi’s Isani and Samgori stations
  • By taxi: Convenient but pricier option
  • Organized tours: Ideal for hassle-free winery visits

Best Time to Visit

Kakheti’s wine country shines from late spring to early fall. The grape harvest (rtveli) in September offers a unique experience.

  • May-June: Pleasant weather, blooming landscapes
  • July-August: Warm temperatures, perfect for outdoor activities
  • September-October: Harvest season, wine festivals
  • November-April: Cooler temperatures, fewer tourists

Sustainability Efforts

Kakheti’s wineries embrace eco-friendly practices. Organic viticulture and biodynamic farming are gaining popularity.

  • Pheasant’s Tears: Pioneers in natural winemaking
  • Alaverdi Monastery: Ancient sustainable practices
  • Teliani Valley: Modern eco-friendly winery
  • Local initiatives: Promoting responsible tourism

Language Tips

Learning a few Georgian phrases enhances your wine tasting experience. English is widely spoken in tourist areas.

  • Gamarjoba: Hello
  • Madloba: Thank you
  • Gaumarjos: Cheers
  • Ghvino: Wine
  • Marani: Wine cellar

Further Resources

Expand your knowledge of Kakhetian wines and plan your trip with these resources: