Beaujolais Wine Regions Guide

Beaujolais is a continental wine region in France, celebrated for producing Gamay, Chardonnay. With a high density of wineries, the region offers wine lovers an exceptional destination for exploration and discovery.

Wines & Grape Varieties

The dominant grape varieties grown in Beaujolais include Gamay, Chardonnay. The region specialises in elegant red, crisp white styles, reflecting its unique terroir and winemaking traditions. Many wineries offer complimentary tastings, making it an accessible destination for all wine enthusiasts.

Best Time to Visit

The ideal months to visit Beaujolais are April, May, June, September, October, November. Harvest season runs from September, October, when the vineyards are at their most vibrant and many estates open their doors for harvest experiences. Peak tourist season falls in July, August, November, while the shoulder months of May, June, September, October offer a quieter, more relaxed visit.

Getting There

The nearest major airport is Lyon-Saint Exupery Airport (LYS), approximately 50 minutes' drive from the region. Beaujolais has limited public transport options, so hiring a car is advisable. A minimum stay of 2 days is recommended to experience the region properly.

Travel Budget

Budget travellers can expect to spend around $70 per day in Beaujolais, while mid-range visitors typically spend $140 per day. A luxury trip can cost $320 or more per day. All figures are approximate and in EUR/local currency.