Mas de Daumas Gassac
About
Often called the 'Grand Cru of the Languedoc,' this estate in the Gassac valley was planted in the 1970s on unique glacial soils identified by geologist Henri Enjalbert. The Guibert family produces powerful, age-worthy reds from Cabernet Sauvignon alongside indigenous varieties, plus a fragrant rosé that's among France's finest.
Why It's a Hidden Gem
Grand cru quality at a fraction of Bordeaux prices, in a wild, beautiful valley most tourists never find.
Wines
Wine Styles
Standout Bottles
- Mas de Daumas Gassac Rouge
- Mas de Daumas Gassac Rosé Frizant
Tags
Location
Haute Vallée du Gassac, 34150 Aniane, France
Practical Info
Appointment
Hours
Mon-Sat 10:00-18:00
Tasting
From €undefined+
Languages
French, English
Address
Haute Vallée du Gassac, 34150 Aniane, France
Website
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