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Australia

Where to Eat in Margaret River

Australian — South West Coast — the best restaurants, must-try dishes, and practical dining tips for your wine trip to Margaret River.

Local Cuisine

The culinary tradition of Margaret River is rooted in Australian — South West Coast cooking. Local restaurants pair regional dishes with wines from the surrounding vineyards, making dining an integral part of the wine country experience.

Must-Try Dishes

Marron (freshwater crayfish)
Margaret River venison
Truffle dishes (winter)
Artisan cheese

Restaurant Recommendations

Fine Dining

Miki's Open Kitchen

Fine Dining

Japanese-Australian omakase in Margaret River by chef Miki Uyeda, just 20 seats

A$$$$

Winery Restaurant

Leeuwin Estate Restaurant

Winery Restaurant

Iconic Margaret River estate with fine dining surrounded by karri forest and vines

A$$$

Vasse Felix Restaurant

Winery Restaurant

Australia's founding Margaret River estate with modern Australian cuisine and art gallery

A$$$

Casual

Morries

Casual

Margaret River town's favourite for wood-fired pizzas and local craft beer

A$$

Dining Etiquette & Tips

Tipping

Not expected. 10% for excellent service.

Meal Times

Lunch: 12:00–14:30 · Dinner: 18:00–21:00

Reservations

Miki's books out weeks ahead — reserve early. Winery lunches easier midweek.

Vegetarian Options

Good