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Greece

Where to Eat in Santorini

Greek — Cycladic — the best restaurants, must-try dishes, and practical dining tips for your wine trip to Santorini.

Local Cuisine

The culinary tradition of Santorini is rooted in Greek — Cycladic cooking. Local restaurants pair regional dishes with wines from the surrounding vineyards, making dining an integral part of the wine country experience.

Must-Try Dishes

Fava santorinis (split pea purée)
Tomatokeftedes (tomato fritters)
Chlorotyri (local fresh cheese)
Grilled octopus

Restaurant Recommendations

Fine Dining

Selene

Fine Dining

Santorini's most acclaimed fine-dining restaurant, pioneers of modern Cycladic cuisine

€€€€

Winery Restaurant

Artemis Karamolegos Restaurant

Winery Restaurant

Wine-paired dining at one of Santorini's premier wineries, volcanic Assyrtiko focus

€€€

Bistro

To Psaraki

Bistro

Fresh fish taverna in Vlychada port, away from the tourist crowds

€€

Wine Bar

Santo Wines

Wine Bar

Cooperative winery with caldera-view tasting terrace, light bites and sunset sessions

€€

Dining Etiquette & Tips

Tipping

5–10% is appreciated. Not always expected but welcomed.

Meal Times

Lunch: 13:00–15:00 · Dinner: 20:00–23:00

Reservations

Sunset caldera restaurants (Oia, Fira) need booking days ahead in summer. Tavernas are walk-in.

Vegetarian Options

Excellent