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Australia

Where to Eat in Victoria Wine Country

Australian — Victorian — the best restaurants, must-try dishes, and practical dining tips for your wine trip to Victoria Wine Country.

Local Cuisine

The culinary tradition of Victoria Wine Country is rooted in Australian — Victorian cooking. Local restaurants pair regional dishes with wines from the surrounding vineyards, making dining an integral part of the wine country experience.

Must-Try Dishes

Victorian grass-fed beef
Yarra Valley smoked salmon
Healesville artisan cheese
Port Phillip Bay calamari
Pinot Noir-braised duck

Restaurant Recommendations

Fine Dining

Vue de Monde — Melbourne

Fine Dining

Melbourne's most celebrated fine-dining restaurant on the 55th floor of the Rialto, Victorian produce tasting menus

A$$$$

Winery Restaurant

Oakridge Wines Estate Kitchen — Yarra Valley

Winery Restaurant

Award-winning winery restaurant in the Upper Yarra with local seasonal produce and Chardonnay pairings

A$$$

Bistro

Brae — Birregurra

Bistro

Dan Hunter's farm restaurant in Birregurra (Surf Coast) with a 30-acre kitchen garden — one of Australia's finest

A$$$$

Casual

Queen Victoria Market — Melbourne

Casual

Melbourne's famous open-air market with Victorian produce, deli goods, seafood, and an excellent wine bar

A$$

Dining Etiquette & Tips

Tipping

Not expected. 10% for exceptional service.

Meal Times

Lunch: 12:00–14:30 · Dinner: 18:00–21:30

Reservations

Brae and Vue de Monde need booking weeks ahead. Yarra Valley restaurants popular on Melbourne weekends.

Vegetarian Options

Excellent